主料:
黑米,
300g,
糯米,
200g
辅料:
酒曲适量
配料:
水适量黑米酒的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091732471353375941.jpg)
1.黑米和糯米
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091732361353309863.jpg)
2.泡24小时以后,上笼蒸熟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091732381353445436.jpg)
3.酒曲
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091732481352875440.jpg)
4.拌入酒曲
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091733371352778458.jpg)
5.装入容器
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091732531352653535.jpg)
6.加适量矿泉水放入柜内发酵
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091733301352736989.jpg)
7.30小时之后
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091733571353301900.jpg)
8.ok 滤出米酒
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201211/201211091734331352996990.jpg)
9.玫红诱惑
小窍门&温馨提示
黑米要泡久一点才行,偶泡了24小时呢
TAGS:
饮品 黑米
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